TAKE OUT OPTIONS

Our regular à la carte menu is available for take out. 

As well as a small 3 courses 
table d'hôte menu.
(see below)


Available for the day of and for upcoming dates, as of 3:00pm.

By telephone only a819-425-2654

STARTERS

 

Soup of the day

& its garnish

Arugula & pear salad

with roasted pecans & parmesan

Sweet potato gnocchi

with basil pesto, cherry tomatoes & onions

 

 

MAIN COURSES

 

 Pan seared Scottish trout

curry, leak & mussels’ sauce

Grilled bison flank steak 

cream of wild mushroom sauce

Chef's lasagna

with braised lamb & béchamel

Tagliatelle, ricotta 

ratatouille & chipotle, garnished with feta & green onions

DESERT of the day

40$ per person

WINE available at reduced prices !

Take advatange of our lovely wine selection to go.